serving suggestions

B2MAGMeCQAIeFbG

On porridge.

 

Double (or Triple) Lemon Marmalade: a dollop on warmed lemon and yoghurt cake, with a splash of limoncello on the cake and a little more in a glass.

Any of the marmalades: with Greek yoghurt on muesli. Or on pancakes (especially almond meal pancakes). Or on ice cream… mmm ice cream. Makes ordinary ice cream excellent, turns good ice cream into a dream.

Blue Rajah: in shepherd’s pie, replacing tomato chutney.

B2Sq18rCUAAxEJr

testing peach jam

 

 

 

photo 1photo 3Scones… (c/ Kate and Alisa)

 

 

Serenity_028Any of the chutneys will work beautifully with excellent ham and sharp sharp cheese on lovely bread…Matilda & William's Settlers Rye w bacon and eggs scrambled w Aschdale green cap_003
or perhaps with scrambled eggs and bacon?

 

 

CB8fxMgUEAAL8gsUse LOLA or one of the other flirty types with vanilla buttercream, to sandwich macarons (c/ Terri)

 

IMG_8234IMG_8236IMG_8238
How about bread and butter pudding? (c/ Katharine)

 

Or swirl one of the sweeties through a cake…

Straight out of the jar seems quite reasonable too.

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s